The Occurrence and Control Technology of Raspberry Root Cancer

First, the symptoms: Raspberry root cancer occurs mainly in the root and neck, sometimes scattered on the lateral roots and roots. Root cancer is milky white at the time of birth, smooth and soft, and then gradually brown to dark brown, hard texture, rough surface, uneven, small skin only a little protruding, large, such as eggs, irregular shape. The development of the affected diseased plants was blocked, the leaves became small and yellow, the plants were short, the fruits became smaller, and the yield decreased. In the field survey, the general disease incidence rate was 5.6-10.5%, and the severe block incidence rate was 34.4%; the incidence of light-weight plots caused a reduction of production by about 10%, and the incidence of severe plots reduced production by more than 30%. Second, the incidence of conditions: alkaline land is more susceptible to disease. Pathogens can overwinter in the cancerous tissue of the plant, and they can also live in the ground for winter. Generally, they can survive in the ground for 1-2 years. Transporting diseased seedlings will cause long-distance transmission; rainwater and watering, and the abandoned bodies will be the main route for close communication. The bacteria invade through the wound. From the time of incursion to cancer, the time is several weeks, and some are more than one year. Third, the prevention and control methods: (1) choose healthy seedling cultivation, should remove the diseased seedlings. (2) Strengthen fertilizer and water management. The raspberry is a shallow rooted fruit tree, and the roots are mostly distributed in the topsoil of 20-40 cm depth, so as to prevent drought, especially to prevent the accumulation of water in the soil. Appropriate addition of ammonium sulfate (potassium) and other acidic fertilizers to create an ecological environment that is not conducive to the occurrence of root cancer. When cultivating and fertilizing, care should be taken not to injure the roots and prevent underground pests in time. (3) Excavate diseased plants. After the onset of disease, the diseased plants should be completely excavated and treated in a centralized manner. The soil after the excavation of the diseased plants was soil-sterilized with 10-20% of agricultural streptomycin and 1% of Bordeaux mixture. (4) Chemical control. With 0.2% copper sulfate, 0.2-0.5% agricultural streptomycin and other roots, once every 10-15 days, 2-3 times in a row. The use of K84 bacteria suspension seedlings or rooting after planting or disease, have a certain control effect.

We can supply Goji Berry of low pesticide classified as the buyers can find only two or three pesicides residues and all of them  are far less than max limits(LOD), or almost pesticde free.

We also assure that our goji berry does not contain Aflataxin ,ochratoxin.We promise our goji berry is NON-GMO. Moreover, the micro-biology and heavey metal of our goji berry is as requirment of UK satndard.


Each part of Goji berry is treasured, which can inhibit tumor growth and improves disease resistance, regulate immune system and blood fat, help normalize blood pressure and balance blood sugar. Elements that facilitate these benefits, within the dried goji berries, include barbarum, polysaccharides, carotenoids,  and amino acids.

Function of Goji berry:

1) Inhibit tumor growth and improve disease resistance;

2) Powerful anti-oxidant which extends life, and improves the memory; 

3) Neutralize the side effects of chemotherapy and radiation;

4) Normalize blood pressure & balance blood sugar

5) Lower cholesterol, lose weight.

6) Support eye health and improve your vision. 

7) Support healthy liver function. 

8) Support normal kidney function

9) Increase calcium absorption


Nutrition Facts of dried goji:

1) Contain 18 amino acids. 
2) Contain 21 trace minerals. 
3) Contain more protein than whole wheat. 
4) Contain B-complex vitamins.



Name:          Low Pesticide Goji Berry

Size:             180pcs/50g, 220pcs/50g, 250pcs/50g, 

                    280pcs/50g, 350pcs/50g, 380pcs/50g, 

                    500pcs/50g, 550pcs/50g, 750pcs/50g

Packing:      5kg/ Aluminum foil bag x 5bags/carton

                    5kg/ Aluminum foil bag x 4bags/carton

                    5kg/ Aluminum foil bag x 2bags/carton

Quality:       Low Pesticide Goji Berry

Taste & Odor: Natural fruit flavor;  Sweet; Pleasant

Origin:    Ningxia, China

Certified: EUROFINS, SGS, CIQ

MOQ:     100KGS

Pesticide Residue: As per Japanese Standard , EU Standard, Australian Standard,Taiwan Standard

Delivery time:        Within 20 days after contract confirmed

Main market:        Netherlands, Greece, Poland, Germany, Italy, Spain, Portugal, Austria, Romania,                                       Hungary, Bulgaria, Czech Republic, Slovakia,  Moldova, Israel, Russia, Ukraine,                                       Belarus, Japan, Australia, New Zealand, Brazil, Chile, South Africa, Thailand, 

                              Hong-Kong, Taiwan




Chinese supplier of Ningxia dried goji berry

NINGXIA TOYO TRADE CO.,LTD  is  a professional supplier of dried goji berry in Ningxia,China. We have a HACCP certified processing  factory in Zhongning county,Ningxia,China.Having been   in Goji berry business since year of 1999, we have enough experiences to meet different customers` need around the world. We can supply customers goji berry with high quality and fair prices.


 


Contract detail:

E-mail: 13909577607@163.com

            Xsy_2015@hotmail.com

Skype: nxgh_1999

Wechat: 13909577607

Low Pesticide Goji Berry

Low Pesticide Goji Berry,Goji Berry Vitamins,Cooking Soup Goji Berry,Conventional Goji

Ningxia Toyo Trade Co.,Ltd , http://www.toyogoji.com