The cultivation of green turtles

Green hairy turtle is a combination of animal and plant products. In cultivation and management, it is necessary to organically combine the biological characteristics of the two to really cultivate the green hairy turtle. The valuable experience of Jiang Zhanglin's cultivation of green turtles is presented below.

I. Preparation

1. Site selection: Choose a spacious, sunny, ventilated place, requiring convenient water, quiet environment, no air pollution, and the most suitable for a spacious courtyard. Surrounding walls should be set up around the site. The ground should be flat and free of water. It is best to use bricks and have sewers. Build awnings above the breeding ground, or plant shade plants such as grapes, gourd, and vines. In addition, the living room balcony, window sill, etc. can also be used as a site to cultivate green turtles. In general, the cultivation of 100 green turtles requires about 10 square meters of space.

2. Containers and tools: Containers are available in plastic buckets, pottery jars, glass jars, enamel jars, porcelain sinks, etc. The inner wall is required to be smooth and free of defects. Other tools include large buckets for washing turtles, brushes, straws, spoons, thermometers, scissors, combs, etc.

Second, choose turtle species. Most freshwater turtles can be bred into green-haired turtles, but the most suitable are yellow-throated turtles and eye-spotted turtles. Turtle species require lively, healthy, back shell, floor intact, weighing 200-500 grams.

Third, select the algae species. The best species of algae is the genus Basidiomycetes, which are long, flexible and green. They are usually grown in mountain streams or mountain streams with clear water and slow water flow. The temperature range is 0-35°C. Due to the similar appearance of the genus M. albus and M. halodendron, it is difficult to distinguish them. To prevent mistakes, it is best to purchase a small amount of green-eared turtles directly, or directly purchase the genus Algae from the credible unit.

IV. Inoculation culture

1. Inoculation season: All seasons can be inoculated, but it is most suitable from early spring to early summer. During the early spring, the turtle is still in hibernation, almost inactive, and the turtle base spores are easy to breed. After a summer of cultivation, the length of the green hair can reach 5-7 cm, and a qualified green-haired turtle can be cultivated that year.

2. Preparation before inoculation: (1) Feed the turtle five days before inoculation to eliminate feces and urine. Before inoculation, wash the body of the turtle with a clean surface, remove the oil, and put it in a bath of 8 g of copper sulfate per cubic meter of water for 30 minutes to kill the algae. Then take out and store it in clean water. (2) Two days prior to inoculation, the preserved genus Basidiomycetes was removed in the required amount (usually culturing 1 3-5 g of green hairs turtle species) and repeatedly washed with fresh water to remove attached dirt and spores of other algae. Wash with a new brush or soft-bristle brush and carefully remove some of the apparent macro-algae with a tweezers. After the algae are washed clean and put in clean water, the containers containing the algae are exposed to sunlight and heated to maintain the water temperature at 20-25°C. (3) Prepare the corresponding inoculation tank (barrel) according to the number of inoculated turtles and strictly disinfect it. Disinfection can be soaked in 10% saline, 10% potassium permanganate, or 1% bleach solution for 1-2 hours and then washed repeatedly with clean water.

3, inoculation method: (1) close to the inoculation method. In the same container, use a screen cloth to divide it into two halves, put a green-haired turtle on one side and an inoculating turtle on the other side. (2) Spore water inoculation. The water of the cultured turtle algae is poured into the inoculated turtle container. (3) Green water inoculation method. Take out the treated algae species from the water, cut into small pieces of about 1 mm in length with scissors, and then inject the water and turtles. (4) Direct inoculation method. After the turtles are washed, they are bathed in water such as Angelica for a day and night. Before the inoculation, the turtles were removed, and the turtles were rubbed with the algae species of the genus Basidiomycetes. After the rubbing, each turtle was opened and raised. (5) Rapid inoculation method, also called mixed inoculation method. The spore water method, the green water method, and the direct inoculation method combine the advantages of the three methods. The inoculated algae grows quickly and densely.

4. Management after inoculation: To prevent excessive inoculation of algae, the water quality will be deteriorated. If the amount of inoculated algae is too much, add water to dilute or suck out the bottom dirt, the water temperature is 20-26°C, and the water depth is 15-20 cm. Within one month after general inoculation, no water change is required. After seeing the hair, the turtle must also pay attention to keeping the clean water quality, suitable temperature and light, and often wash the turtle body and green hair, and feed it properly.

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