Pigs grouped together with stress

I. Principle of grouping Pigs of similar origins, body weight, body condition, temperament, and feed intake are bred in groups to be managed in groups and fed in separate troughs to ensure the normal growth and development of pigs. The difference in weight of the same group of pigs should not be too large or too small. Pigs do not exceed 3 to 5 kg and shelf pigs do not exceed 5 to 10 kg. After grouping, it should be relatively stable. Generally, it should not be arbitrarily changed.

Second, the appropriate density generally per head of dairy pigs accounted for 0.7 square meters circle area, finishing pigs 1.2 square meters per head. Each group is suitable for 10 to 15 heads. In winter, the stocking density can be appropriately increased and the stocking density can be appropriately reduced in summer.

Third, the key to the group-parallel approach is to avoid biting each other at the beginning of the group. According to the biological characteristics of pigs, the following methods can be used: 1 Weakness does not stay strong: The stronger pigs are left in the original circle, and the stronger pigs are called out. 2 Do not dismantle and remove less: keep the pigs as little as possible and keep the number of heads in the pigs with few heads. 3 nights and not together: The same group of pigs are sprayed with the same drug, such as sprinkling the semen, so that the smell of each other is not easy to distinguish and gregarious at night. 4 Coherent New Column: The number of pigs in the two groups is equal, and the strengths and weaknesses of the two groups are the same. 5 After the first-maturity and: After the two groups of pigs are locked together in the larger playground, they will be grouped again in 3-7 days. 6 Scavenging and hunger: The pigs are split in groups when they are hungry, and they are fed immediately after the group is hungry.

Fourth, to strengthen the management and the group to clean up the shed, strict disinfection. In the first few days after the gregarious period, we must strengthen feeding and management, and if we find biting or fighting, we must immediately stop and protect the bitten pigs until they are safe and in peace.

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