Fermentation feed must read

With the ongoing increase in food prices, feed costs have also risen significantly, causing many farmers to face serious challenges. Fermenting your own feed can be a cost-effective solution, but it's not something you should take lightly. It's essential to choose the right raw materials based on your specific situation, the type of livestock you raise, and local conditions. For ruminants like cattle and sheep, you can increase the roughage content by using straw or other fibrous materials for fermentation. However, when raising chickens, the key is to ensure sufficient nitrogen content in the raw materials, which translates to adequate crude protein in the final fermented product.

Some people might think that using a goldfish starter will drastically reduce costs, but this approach can be misleading. It’s important to maintain a balance by including enough concentrated feed, such as soybean meal or fishmeal, especially for pigs and poultry. Blindly cutting costs without considering nutritional needs can lead to poor results—pigs may not gain weight properly, and hens may stop laying eggs. This kind of cost-cutting can end up being more expensive in the long run.

If you're unsure about which products to use, we strongly recommend reaching out to our technical team before making any decisions. They can help you select the best options that save money without compromising productivity. For more information, visit our website or contact us directly. You can find us at: 152 Mailbox, China Academy of Agricultural Sciences, No. 12 Zhongguancun South Street, Beijing, 100081. Call us at 85947556 for assistance. Let us help you make smart, informed choices for your farm.

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