2.3 After fermentation Orange (Orange made enzyme solution navel orange), seized after the hand, breaking and other processes made of navel orange sauce.
Effects: lung, spleen shun gas, without any food additives, preservatives, is the first choice of children and senior citizens.
Companies registered capital of 35 million yuan, the end of 2014 the total assets of 48.69 million yuan, including fixed assets of 37.52 million yuan. The company's existing cooperation Orange cultivation base 7043.5 acres, the company production base is located in Jiangxi County Tech Industrial Park Chu Tan industrial area, covers an area of 120 acres, it has built a standard plant 9,000 square meters, Nissan 6000 kg Orange enzymes and other liquid enzyme products. Enzyme, known as enzyme, refers to a polymer substance having biocatalytic functionality. In the catalytic reaction system an enzyme, the reactant molecules are known as substrates, enzyme substrates by catalytic conversion to another molecule. Almost all cellular activity of enzymes involved in the process are required to improve efficiency. Similar to other non-biological catalysts, enzymes chemical reactions by lowering the activation energy to accelerate the rate of the reaction, most of the enzyme catalyzed reaction rate can be increased a million times; in fact, the enzyme is to provide an activation energy needs than another low way, so that more particles to have less than the activation energy of the reaction kinetic energy, thus speeding up the reaction rate. Enzyme as a catalyst, in itself is not consumed during the reaction, it does not affect the chemical equilibrium reactions. Positive enzyme catalysis, but also a negative catalytic effect, not only to accelerate the reaction rate, but also to reduce the reaction rate. And other non-living catalysts is different, having a high degree of specificity of enzyme, only a catalytic reaction or produce a particular specific configuration.
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The newborn zinnia has a period of nutrition that depends on the ewe's milk, which is called lactation. The normal first-born rat does not have vision, but can use the mouth to suck what it holds. If it tastes milk, it sucks. Therefore, sucking milk is also an instinct of the mole. It is a self-reinforcing process that can make the movement more skilled. Mole can quickly eat milk within minutes of birth. The milk that was originally eaten is called colostrum. Colostrum contains a lot of vitamins and immunoglobulins. It is very important to protect the healthy and normal growth of guinea pigs.
All the nutrients in the growth and development of the pups are obtained from the maternal milk, so the quantity and quality of lactation in females is the basis for the survival and growth of the pups.
1. Estimation of milk production by female guinea pigs Female guinea pigs' milk production refers to the total amount of lactation in females during a lactation period. At present, the study on the milk yield of female squirrels is still relatively small and difficult to determine at the same time. However, the milk yield of mole rats can be estimated by the following methods:
(1) Measurement estimation. The change in body weight of the guinea pigs or female hamsters before and after sucking the sucking mice is the amount of lactation in the female hamster.
(2) Estimates. The 20-day lactation amount equals 20 days of whole-day litter weight minus the total birth weight of the whole littermate and is multiplied by 3. Using this method, it was calculated that the milk production of 9 female rats of a female mole was 2.5 kg. This method of estimation is certainly similar, but it is also a very important parameter to determine the reproductive performance of females. It provides an important reference for the correct formulation of the nutritional level and standard of the moles.
2. Factors influencing the milk production of females In general, in addition to individual differences, the milk production of females is higher than that of females, and the number of fetuses is high, and the amount of lactation is also high. There are many factors that affect females' milk production, but from a production point of view, it is mainly determined by nutritional level and environmental factors. For this reason, it is necessary to ensure that there are sufficient fresh and delicious roughage and nutritionally full-priced concentrates during the entire breeding period, in order to create a good environment suitable for the reproduction of females.
Feeding Techniques for Feeding Mice
Breastfeeding is an animal's instinct. Strictly speaking, females are nurses feeding milk.