In recent years, there has been a prominent obstacle in the weight of ginger fields, and the number of soil-borne pathogens has increased year after year. This has led to multiple root and stem diseases and multiple root-knot nematode diseases. Ginger production and quality have been greatly affected. After the ginger is harvested, the clear garden is smoked immediately. At this time, the ground temperature is guaranteed, and the soil moisture is more suitable to ensure better fumigation effect. The production practice has proved that this method is effective in preventing pests and increasing yield. The technical points of Jiang Tian Qing Yuan’s smoked land are as follows: After the ginger is harvested, the stubble, defoliation, and waste plastic film in the ginger field are cleared out of the plot together, and the plots are ploughed with a rotary cultivator and the land is flattened to make it 50-70. Centimeter wide face. The white mulch film with high light transmittance and strong aging resistance is selected to cover the saggers one by one and tightly pressed around them to increase the ground temperature and prevent evaporation of liquid medicine. Pharmaceutics can use Weibaimu soil fumigant, the amount of mu 60 ~ 75 kg. At the end of one end, combine watering, with the water flushing Shiwei Baimu liquid to smoke the ground. It is advisable to fumigate for 25 days or so, and then remove the film and dry it. Http://Content/a324f750-bffb-42fb-b81f-af7fb9e949e9?cType=2 Fresh Half Shell Mussel Meat,Half Shell Mussel Meat,Frozen Cooked Mussel Meat,Frozen Mussel Shengsi Huali Aquatic Products Co.,Ltd , https://www.mytilus-edulis.com