Causes of Bad Breath Drinking porridge in addition to bad breath

Bad breath is an embarrassing thing, especially when it comes to close contact with people. What is the cause of bad breath? How to remove bad breath? In life, it is very important for those who have bad breath to pay attention to the balance of their diet. They should eat more light and easily digestible food such as fruits and vegetables and porridge. Drinking mint porridge as usual will keep you breath fresh and lasting. Let's take a look at the therapeutic method of bad breath!

The cause of halitosis is due to a strong stomach turmoil or wet turbid transpiration. In addition to paying attention to oral hygiene, it is also advisable to eat foods that have heat and dampness and avoid deodorization and deodorization. Such as fennel for soup or chewing, orange cake often chewing food, ebony wolfberry and so on. These are the causes of bad breath. What should be done to eliminate bad breath?

First of all, nutrition should be balanced. Eat more vegetables and fruits containing chlorophyll, such as lettuce and rape, etc. Second, avoid eating more pungent, irritating and non-digestible foods. These foods not only stimulate the gastrointestinal mucosa to produce excessive amounts of acid, but also cause oral odor due to its indigestibility.

But this does not mean that you can not eat spicy foods, moderate consumption of onions and garlic not only can adjust the taste, but also to kill the bacteria in the mouth, resulting in oral odor is only temporary and superficial. Ingestion of too much sugar, causing oral disease is another cause of bad breath, so should limit the number of sweets and snacks in peacetime; do not drink sugary drinks frequently.

The following porridge has a certain effect on the prevention and treatment of bad breath:

1, musk porridge

Put 15 grams of musk (30 grams of fresh product) into the aluminum pan (must use aluminum pan), add water to cook for 5 minutes, and drain the residue for juice. Then wash 50 grams of rice, pan, add water, amount, set the fire on the fire to boil, and then simmer and cook, until the porridge cooked, add the savory juice, boil it and eat.

2, mint porridge

Will be fresh mint leaves 30 grams (dry product 15 grams) wash, add the appropriate amount of water in the pot, waste slag juice for later use. 50 grams of glutinous rice Amoy net, add appropriate amount of boiled rice cooked, then add mint leaf juice, boil and serve.

3. Maimendong porridge

Wash 20-30 grams of Maimendong, wok and add water to cook, and discard the slag to take the medicine. Glutinous rice 50 ~ 100 grams Amoy net into the aluminum pot, add water, and then the amount of Maimendong juice and crystal sugar with the amount of the same pot, set the fire on the fire boiling, cooked with slow fire Serve.

Oxygen Generator

asal cannula (NC) is a device used to deliver supplemental oxygen or increased airflow to a patient or person in need of respiratory help. This device consists of a lightweight tube which on one end splits into two prongs which are placed in the nostrils and from which a mixture of air and oxygen flows. The other end of the tube is connected to an oxygen supply such as a portable Oxygen Generator or a wall connection in a hospital via a flowmeter. The cannula is generally attached to the patient by way of the tube hooking around the patient's ears or by an elastic headband. The earliest, and most widely used form of adult nasal cannula carries 1–3 litres of oxygen per minute.

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